Pinole, CA Dance Studios

We are going to have our first Pop Up on March 3rd. With a FLAMENCO SHOW included. I hope you can join us Four course prix fixe menu Tapas (Small Plate) Gazpacho or Beetroot gazpacho: Cold vegetable soup with tomatoes, carrot, green pepper, red pepper, onion, garlic, vinegar and olive oil. & Tortilla Española Potatoes Omelette with onion served with Alioli sauce and Green Salad Plato Principal (Entree) Seafood Paella: Rice dish with shrimps, clams, octopus, squid and mussel Postre (Dessert) Spanish ...